Olive Oil, Honey & Egg Yolk Facial Mask

We take eggs for breakfast and i have tons of yolk left. 



yesterday i mixed it with curd and left it on my hair. 

Today I wanted to do something different and came across this mask.


 Separate one egg  - using only the yolk - in a small bowl or ramekin
2.)  Add 1 teaspoon of honey and 1 teaspoon of olive oil
3.)  Mix until combined and smooth;  apply to a clean face.  Rest with it on your face for about 15 minutes then rinse with warm water.  I like to do this mask right before a shower because it can get kind of sticky and hard to get out of your hair. 
   Your skin will be well-moisturized, smooth and glowing.  You can store the extra mask in the refrigerator for about a week or so and use it as often as you like.